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Cooking at home is good for you on so many levels. Puneeta Chhitwal-Varma from the food blog Maple + Marigold joined us with 5 ways to make it easier.

  1. Make your own granola.
  2. Learn to make stock using leftover scraps.
  3. Make a Sunday sauce.
  4. Learn to make yogurt.
  5. Sprout your lentils.

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