HAPPENING NOW:

Fitness meets fun at The Warrior Factory Brantford

Finance Friday: Understanding your value proposition

A vibrant Diwali-inspired snack table perfect for entertaining

FMJ performs ‘Separate Ways (Worlds Apart) on Music Friday

Hamilton police, fire face off in Hammer Charity Classic supporting Food4Kids Hamilton

First book in ‘The Pet Keepers Club’ series helps kids choose the right pet

Taste the Season

  • Updated On:
Make us a preferred source on Google
Share this story...

We’re getting another sneak peek at Niagara’s Taste the Season, and this week it’s with Trius Winery Restaurant winemaker Craig McDonald and Chef Frank Dodd.



[projekktor src=’https://488b0f6bbd6e1f02d285-a9990803a5649dd3960d912508d8bce9.ssl.cf2.rackcdn.com/2012-1109-WineML.mp4′]

Related Stories