Gently heat first 3 ingredients in a pan, Add 50ml Boiling Water. Serve in a tankard or teacup and garnish with an orange twist
Cocktail 2: Hot Spiced Apple
750 ml Spiced Apple Juice (2 cloves, 2 crushed cardamom, 2 star anise, juniper berries, peel of 1 orange)
150 ml Hendrick’s Gin
Some Grated Nutmeg
Apple slices
Simmer the apple juice with spices in a pan. Add Hendrick’s Gin. Serve in a tankard or teacup and garnish with three slices of apple and a dusting of nutmeg.